I’m also a driven chef who is very focused on my career.I work long hours and on weekends.
Something I knew coming into this field. Regardless, I love what i do and would not change it for anything.
I spent most of my years being a boring eater. The list of food I wouldn’t eat was ridiculously long.
But since I moved from Sydney to Pearth, I started falling in love with cooking and eating healthful food.
Over the past 5 years my food love has grown and I’ve made a lot of new experiments in the kitchen.
Welcome to my blog!